Cheesy Flounder Florentine
- Category: Fish Recipes
- Author: rockie
- Rating: 4.56
- Prep time: 20 min
- Cook time: 35 min
Ingredients
- 1 ½ cups milk
- 4 (5 ounce) flounder fillets
- 8 ounces spinach fettuccine
- ¼ cup butter, divided
- ¼ cup all-purpose flour
- 1 ½ cups chicken stock
- 1 teaspoon Dijon mustard
- ¼ teaspoon ground black pepper
- ¼ teaspoon ground nutmeg
- ⅓ cup grated Parmesan cheese, divided
- ⅓ cup shredded Gruyere cheese, divided
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
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