Tuna Tacos
- Category: Tacos
- Author: Maricela Caro
- Rating: 4.75
- Prep time: 20 min
- Cook time: 10 min
Ingredients
- 2 tablespoons vegetable oil
- 2 tablespoons butter
- 2 small tomatoes, diced
- 1 small onion, diced
- ½ teaspoon crushed garlic
- 2 (5 ounce) cans tuna, drained
- ½ teaspoon salt
- ½ teaspoon ground cumin
- 2 eggs
- 2 tablespoons finely chopped fresh cilantro
- 8 (6 inch) corn tortillas, warmed
- 1 large avocado, thinly sliced
- 2 limes, cut into eighths
- 1 dash hot sauce, or to taste
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