Fridgie

Instant Pot® Beef and Veg Chili

• Category: Beef Chili
• Author: Bren
• Rating: 4.67
• Prep time: 20 min
• Cook time: 30 min

Ingredients

• 1 tablespoon olive oil
• 1 pound extra-lean ground beef
• ½ teaspoon salt
• ¼ teaspoon ground black pepper
• 1 teaspoon olive oil
• 1 large onion, finely chopped
• 2 carrots, finely chopped
• 2 ribs celery, finely chopped
• 1 red bell pepper, finely chopped
• 3 large cloves garlic, minced
• 1 tablespoon chili powder, or more to taste
• 1 teaspoon ground cumin
• 1 pinch red pepper flakes, or more to taste
• ½ cup beef broth
• 1 (19 ounce) can red kidney beans, drained and rinsed
• 1 (19 ounce) can white kidney beans, drained and rinsed
• 1 (28 ounce) can diced tomatoes
• 1 tablespoon fresh lemon juice
• 1 tablespoon tomato paste, or more to taste

Back to recipes