Twice Baked Potato Casserole
- Category: Potato Casseroles
- Author: Sidnie Anderson
- Rating: 4.0
- Prep time: 30 min
- Cook time: 25 min
Ingredients
- 1 ½ pounds red potatoes
- 1 pound bacon
- 3 cups sour cream
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 2 green onions, sliced