Brussels Sprouts 'n Gnocchi
- Category: Pasta Main Dishes
- Author: db590
- Rating: 4.37
- Prep time: 15 min
- Cook time: 17 min
Ingredients
- 1 tablespoon olive oil, or more to taste
- 1 pound fresh Brussels sprouts, thinly sliced
- ¼ small onion, finely chopped
- 1 clove garlic, minced
- 1 pinch salt and ground black pepper to taste
- ¼ cup water, or more as needed
- 1 (16 ounce) package frozen gnocchi
- 1 squeeze lemon juice
- 1 pinch red pepper flakes