Buffalo Flounder Fillets
- Category: Fish Recipes
- Author: Marcia
- Rating: 4.6
- Prep time: 10 min
- Cook time: 6 min
Ingredients
- 3 (4 ounce) flounder fillets
- ½ cup cayenne pepper sauce (such as Frank's® RedHot®)
- 1 cup corn flour
- 3 tablespoons butter
- 3 tablespoons extra-virgin olive oil
- 6 tablespoons chunky blue cheese dressing