Curry Red Lentil Soup
- Category: Cauliflower Soup
- Author: Hedz
- Rating: 4.46
- Prep time: 15 min
- Cook time: 40 min
Ingredients
- 2 teaspoons olive oil
- 1 head cauliflower, chopped into small florets
- 2 carrots, chopped
- 2 cups boiling water
- 1 cube vegetable bouillon
- 1 (14 ounce) can reduced-fat coconut milk
- 1 cup red lentils
- 1 teaspoon garlic powder
- 1 teaspoon dried onion flakes
- 1 teaspoon curry powder
- 1 teaspoon paprika
- 1 teaspoon ground turmeric
- ½ teaspoon ground cumin
- 1 bunch kale leaves, stems and inner ribs discarded, leaves coarsely chopped
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