Farro and Lentil Masala
- Category: Indian Recipes
- Author: Zahira Malakh
- Rating: 4.67
- Prep time: 15 min
- Cook time: 50 min
Ingredients
- 1 teaspoon salt
- 2 carrots, finely chopped
- 2 stalks celery, finely chopped
- 1 small onion, finely chopped
- 2 tablespoons olive oil
- 1 tablespoon garam masala
- 4 cups vegetable broth, or more to taste
- ½ cup semi-pearled farro
- 1 cup red lentils