Buffalo Chicken Twice-Baked Potatoes
- Category: Twice Baked Potatoes
- Author: Karencuts
- Rating: 4.86
- Prep time: 15 min
- Cook time: 115 min
Ingredients
- 4 large baking potatoes
- 1 tablespoon vegetable oil
- 4 boneless, skinless chicken breasts, cut in bite-sized pieces
- ½ cup butter
- salt and ground black pepper to taste
- 3 cups shredded Cheddar cheese, divided
- 1 ½ cups Buffalo hot sauce (such as Texas Pete®)