Quick Vegetable Soup
- Category: Vegetable Soup
- Author: Donna Cambre
- Rating: 4.0
- Prep time: 10 min
- Cook time: 30 min
Ingredients
- 1 tablespoon olive oil
- 1 small onion, chopped
- ½ cup sliced celery
- 3 (14.5 ounce) cans vegetable broth
- 1 (15 ounce) can whole potatoes, cubed
- 1 (14.5 ounce) can stewed tomatoes
- ½ teaspoon chopped fresh thyme
- salt and ground black pepper to taste
- 1 (16 ounce) package frozen mixed vegetables
- ½ cup instant rice