Slow Cooker Spaghetti and Meatballs
- Category: Spaghetti
- Author: ADoyon86
- Rating: 4.0
- Prep time: 15 min
- Cook time: 240 min
Ingredients
- 1 (28 ounce) can crushed tomatoes
- 2 tablespoons freshly grated Parmesan cheese, or more to taste
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon garlic powder
- 1 bay leaf
- 1 pound ground beef
- ¾ cup dry bread crumbs
- ½ cup freshly grated Parmesan cheese
- 1 egg, lightly beaten
- ½ teaspoon garlic powder
- ¼ teaspoon dried parsley
- ¼ teaspoon Italian seasoning
- ⅛ teaspoon ground black pepper, or to taste
- 1 (8 ounce) package spaghetti
Back to recipes