Copycat Cauliflower Rice Bowl with Cilantro
- Category: Bowl Recipes
- Author: thedailygourmet
- Rating: 5.0
- Prep time: 0 min
- Cook time: 0 min
Ingredients
- 2 (10 ounce) packages frozen riced cauliflower
- ¼ cup chopped cilantro
- 2 tablespoons lime juice
- salt and ground black pepper to taste
- 1 pound cooked pork roast, shredded
- ½ (15.25 ounce) can whole kernel corn, drained
- ½ (15 ounce) can black beans, rinsed and drained
- ¼ cup shredded Cheddar cheese
- 1/4 cup Mexican crema con sal
- ¼ cup salsa
- ¼ cup cilantro ranch dressing
- 1 avocado, sliced, or to taste
- 1 medium lime, cut into wedges
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