Zucchini Fenchel Suppe (Zucchini and Fennel Soup)
- Category: Zucchini Soup
- Author: Diana
- Rating: 4.91
- Prep time: 20 min
- Cook time: 18 min
Ingredients
- 2 tablespoons butter
- 1 onion, finely chopped
- 1 bulb fennel, diced, green tops reserved
- 1 zucchini, peeled and thinly sliced
- 2 cups chicken stock
- 1 teaspoon mild curry powder
- salt and freshly ground black pepper to taste
- 1 teaspoon white wine vinegar, or to taste
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