Creamy Orecchiette Pasta with Italian Sausage and Broccolini
- Category: Italian Recipes
- Author: Cindy Bonner
- Rating: 5.0
- Prep time: 15 min
- Cook time: 30 min
Ingredients
- 12 ounces orecchiette pasta
- 1 tablespoon olive oil
- 1 pound ground Italian sausage
- ¼ cup diced green bell pepper
- ½ cup diced green onion
- 1 bunch broccolini, sliced into 1-inch pieces
- 2 cloves garlic, minced
- ½ cup butter
- 1 ½ cups half-and-half
- 6 ounces freshly grated Parmesan cheese
- 4 ounces cream cheese
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- freshly ground black pepper to taste
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