Mexican Layered Casserole
- Category: Casseroles
- Author: Caleb J Bowey
- Rating: 4.0
- Prep time: 30 min
- Cook time: 50 min
Ingredients
- nonstick cooking spray
- 2 tablespoons vegetable oil
- 1 pound ground beef
- 1 medium onion
- 1 (15 ounce) can black beans, drained
- 1 (14 ounce) can green enchilada sauce
- 1 (4 ounce) can chopped green chiles
- 1 (12 ounce) package white corn tortillas
- 1 cup sour cream
- 1 cup crumbled corn chips
- 2 cups shredded Cheddar cheese
- 1 (6 ounce) can sliced black olives
- 1 tomato, chopped
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