Pizza Pot Pie
- Category: Pork Sausage
- Author: photog_grrl
- Rating: 4.75
- Prep time: 15 min
- Cook time: 40 min
Ingredients
- 1 pound ground sausage
- 1 (15 ounce) package pastry for a 9-inch double-crust pie
- 1 (14 ounce) jar marinara sauce
- 1 green bell pepper, diced
- 1 yellow onion, diced
- 2 cups shredded mozzarella cheese
- Italian seasoning, or to taste
- garlic powder, or to taste
- 10 pepperoni slices, or more to taste
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