Aunt Louise's Baked Kibbeh
- Category: Lebanese Recipes
- Author: Russ Neimy
- Rating: 5.0
- Prep time: 20 min
- Cook time: 45 min
Ingredients
- 1 cup bulgur wheat
- 2 cups boiling water
- ½ cup finely chopped onion, divided
- 2 teaspoons salt, divided
- 1 ½ teaspoons dried basil
- ½ teaspoon ground black pepper
- 1 pound ground beef
- 1 pound ground lamb, divided
- ½ cup pine nuts
- ¼ stick salted butter
- ½ cup cherry tomatoes, or to taste
- ¼ cup fresh mint leaves, or to taste