Easy Creamy Chicken Casserole
- Category: Chicken Breasts
- Author: Kristen
- Rating: 4.04
- Prep time: 10 min
- Cook time: 35 min
Ingredients
- 1 sleeve buttery round crackers (such as Ritz®), crushed
- 2 tablespoons butter, melted
- 4 cups water
- 1 (32 fluid ounce) container chicken stock
- salt and ground black pepper to taste
- 3 skinless, boneless chicken breast halves, cubed
- 1 (24 ounce) container sour cream, or to taste
- 1 (26 ounce) can condensed cream of chicken soup