White Chicken Chili with Rice
- Category: White Chili
- Author: Peggianne
- Rating: 4.4
- Prep time: 20 min
- Cook time: 20 min
Ingredients
- 2 pounds roasted chicken, cut into bite-size pieces
- 2 (14 ounce) cans fat-free chicken broth
- 4 cups hot water
- 1 (15 ounce) can navy beans
- 2 (5.6 ounce) packages creamy chicken-flavored rice mix (such as Knorr® Rice Sides™)
- ½ head broccoli, coarsely chopped
- 2 large carrots, sliced 1/4 inch thick
- 1 red bell pepper, cut into 1-inch chunks
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