Simple Spanish Rice
- Category: Spanish Rice
- Author: Julie Gurganus
- Rating: 4.42
- Prep time: 10 min
- Cook time: 30 min
Ingredients
- ¼ cup vegetable oil
- 1 ½ cups instant rice
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 (16 ounce) can diced tomatoes
- 1 (11 ounce) can vegetable juice (such as V8®)
- 1 (8 ounce) can tomato sauce
- ½ cup water
- 1 tablespoon white sugar
- 1 teaspoon lemon juice
- 1 teaspoon salt
- ¼ teaspoon ground black pepper