Tofu Peanut Stir-Fry
- Category: Vegetarian Stir-Fry
- Author: Ani
- Rating: 4.13
- Prep time: 15 min
- Cook time: 15 min
Ingredients
- 1 teaspoon vegetable oil
- 1 (16 ounce) package frozen stir-fry vegetables
- ½ teaspoon minced fresh ginger
- salt and pepper to taste
- 2 eggs, beaten
- 1 cup cornstarch
- salt and pepper to taste
- 1 (14 ounce) package firm tofu, drained and cubed
- ½ cup vegetable oil
- ¾ cup peanut sauce
- ¼ cup chopped peanuts
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