Tortellini Alfredo with Fresh Spinach
- Category: Alfredo Pasta Sauce
- Author: Christina Gutierrez
- Rating: 4.83
- Prep time: 15 min
- Cook time: 20 min
Ingredients
- 2 quarts water
- 1 teaspoon salt
- 1 (16 ounce) package dry tortellini
- 1 (8 ounce) package cream cheese, cubed
- 1 cup whole milk
- ½ stick butter
- ¼ cup grated Parmesan cheese
- 2 teaspoons garlic powder
- 1 teaspoon Italian seasoning
- salt and ground black pepper to taste
- 2 cups fresh spinach
- 1 tomato, diced
- 2 tablespoons grated Parmesan cheese, or to taste
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