Fast Chicken Over Black Beans and Rice
- Category: Mexican Recipes
- Author: Redhead
- Rating: 4.85
- Prep time: 15 min
- Cook time: 20 min
Ingredients
- 1 cup uncooked white rice
- 2 cups water
- ¼ cup salsa, or to taste
- 1 (15 ounce) can black beans, drained
- 2 cooked skinless, boneless chicken breast halves - cut into strips
- ½ cup shredded Cheddar cheese
- ¼ cup chopped fresh cilantro
- ¼ cup sour cream