Taco Macaroni Skillet
- Category: Mexican Recipes
- Author: Ortega
- Rating: 5.0
- Prep time: 5 min
- Cook time: 30 min
Ingredients
- 12 ounces extra-lean ground beef
- 2 cups water
- 1 (14.5 ounce) can diced tomatoes in juice, undrained
- 1 (4 ounce) can Ortega® Mild Diced Green Chiles
- 1 (1.25 ounce) package Ortega® Taco Seasoning Mix
- ½ cup dried elbow macaroni
- 1 cup shredded Cheddar cheese, divided
- ⅔ cup evaporated milk
Back to recipes