Slow-Cooked Chicken Biryani
- Category: Indian Recipes
- Author: Nadoonie
- Rating: 4.0
- Prep time: 15 min
- Cook time: 141 min
Ingredients
- 2 ½ cups basmati rice
- ¼ cup vegetable oil, divided
- 4 cinnamon sticks
- 8 whole cloves
- 4 pods black cardamom
- 2 onions, sliced
- 2 tablespoons ginger-garlic paste
- ¼ cup chopped fresh mint
- 3 tablespoons chopped fresh cilantro
- 1 ½ pounds boneless chicken breast, cut into 2-inch cubes
- 1 teaspoon salt
- ¾ cup fat-free yogurt
- 4 green chile peppers
- ¼ cup lemon juice
- 1 tablespoon ground chile pepper
- ¼ teaspoon ground turmeric
- 10 cups water
- 1 tablespoon salt
- 1 teaspoon cumin seeds
- 2 pods green cardamom
- 2 whole cloves
- 2 bay leaves
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