Breakfast Wellington
- Category: Everyday Cooking
- Author: Clara Rowe
- Rating: 4.53
- Prep time: 15 min
- Cook time: 45 min
Ingredients
- 1 pound ground sausage
- 1 (10 ounce) package chopped frozen broccoli, thawed
- ½ cup sour cream
- 1 cup shredded Cheddar cheese
- 2 (8 ounce) cans refrigerated crescent roll dough
- 1 egg white