Pasta with Fennel and Onions
- Category: Side Dishes
- Author: cookinwithmom
- Rating: 4.6
- Prep time: 20 min
- Cook time: 20 min
Ingredients
- 2 large fennel bulbs
- 2 onions
- ½ cup extra-virgin olive oil
- 1 cup white wine
- 1 (16 ounce) package linguine pasta
- 4 roma (plum) tomatoes, seeded and cut into 1/4-inch dice
- 2 lemons, juiced
- ¼ cup pine nuts
- 1 cup freshly shaved Parmesan cheese