Pork Chops Over Rice
- Category: Pan Fried Pork Chops
- Author: David Mears
- Rating: 4.35
- Prep time: 10 min
- Cook time: 40 min
Ingredients
- 4 slices bacon
- 3 (6 ounce) pork chops
- salt and ground black pepper to taste
- 1 cup rice
- ½ cup diced onion
- 1 tablespoon minced garlic
- 2 cups chicken broth
- 1 teaspoon cayenne pepper
- ½ teaspoon dried rosemary
- ½ teaspoon dried thyme