Slow Cooker Sloppy Swiss Steak
- Category: Swiss Steak
- Author: Scott K
- Rating: 4.24
- Prep time: 20 min
- Cook time: 500 min
Ingredients
- 2 pounds boneless beef round steak, cut into 6-ounce pieces
- ½ teaspoon seasoned salt (such as LAWRY'S®), or to taste
- ½ teaspoon paprika, or to taste
- ⅔ cup all-purpose flour
- 2 tablespoons vegetable oil, or as needed
- 1 large green bell pepper, cut into strips
- 1 large onion, cut into strips
- 1 large carrot, chopped
- 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained
- ½ (15 ounce) can sloppy joe sauce (such as Manwich®)
- 1 tablespoon Worcestershire sauce
- 2 cloves garlic, minced
- ½ cup red wine
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