Portuguese Sopas
- Category: Beef Soup
- Author: j clifton
- Rating: 4.86
- Prep time: 15 min
- Cook time: 270 min
Ingredients
- 1 (3 pound) beef pot roast
- 1 onion, diced
- 1 cup fresh mint leaves
- 2 cloves garlic, minced, or more to taste
- 2 teaspoons ground cinnamon
- 2 teaspoons ground allspice
- 2 bay leaves, or more to taste
- salt and ground black pepper to taste
- water to cover
- 1 head cabbage, quartered, or more to taste
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