Brown Butter-Chocolate Chip Mini Pound Cakes
- Category: Pound Cake
- Author: Kim
- Rating: 5.0
- Prep time: 20 min
- Cook time: 25 min
Ingredients
- ½ cup unsalted butter, at room temperature
- 1 cup all-purpose flour
- ½ teaspoon salt
- ⅛ teaspoon ground nutmeg
- ½ cup firmly packed dark brown sugar
- 3 tablespoons white sugar
- 3 large eggs, at room temperature
- 2 teaspoons vanilla extract
- ¼ cup sour cream, at room temperature
- ⅓ cup mini chocolate chips