English Muffins
- Category: English Muffins
- Author: LindaPinda
- Rating: 4.45
- Prep time: 25 min
- Cook time: 20 min
Ingredients
- 1 cup milk
- 2 tablespoons white sugar
- 1 (.25 ounce) package active dry yeast
- 1 cup warm water (110 degrees F/45 degrees C)
- ¼ cup melted shortening
- 6 cups all-purpose flour
- 1 teaspoon salt
- ¼ cup cornmeal, or more as needed