Go-To Crawfish Etouffee
- Category: Etouffee
- Author: Staci
- Rating: 4.57
- Prep time: 20 min
- Cook time: 20 min
Ingredients
- ½ cup butter
- 1 onion, diced
- 1 green bell pepper, chopped
- 1 bunch green onions, chopped
- 2 stalks celery, chopped
- 1 (10.75 ounce) can condensed golden mushroom soup
- ¾ cup chopped fresh parsley
- 1 teaspoon Cajun seasoning, or to taste
- salt and ground black pepper to taste
- 2 pounds crawfish tail meat