Chtitha Batata (Algerian Potato Stew)
- Category: African Recipes
- Author: Djam
- Rating: 5.0
- Prep time: 10 min
- Cook time: 45 min
Ingredients
- 4 cloves garlic, peeled and halved
- 1 small fresh red chile pepper, seeded and chopped
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- ½ teaspoon black pepper
- ½ teaspoon cayenne pepper
- ½ teaspoon salt
- 2 tablespoons olive oil
- 1 ½ pounds new potatoes, halved
- 1 tablespoon tomato paste
- water to cover
- salt to taste