Barbecued Beef Liver
- Category: Everyday Cooking
- Author: AUNT MAMIE
- Rating: 4.33
- Prep time: 15 min
- Cook time: 25 min
Ingredients
- 3 tablespoons all-purpose flour
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 pound beef liver, thinly sliced
- ⅓ cup water
- ¼ cup ketchup
- 2 tablespoons brown sugar
- 1 tablespoon vinegar
- 1 tablespoon Worcestershire sauce
- 1 dash garlic powder
- 1 tablespoon vegetable oil