Miso-Glazed Broiled Halibut
- Category: Asian Recipes
- Author: Allyson
- Rating: 4.5
- Prep time: 15 min
- Cook time: 7 min
Ingredients
- cooking spray
- ¼ cup miso
- 2 tablespoons rice wine
- 2 tablespoons mirin (Japanese sweet rice wine)
- 1 ½ pounds halibut fillets, bones removed
- 1 tablespoon sesame seeds