Lentils and Rice with TVP
- Category: Everyday Cooking
- Author: Lily9753
- Rating: 4.28
- Prep time: 10 min
- Cook time: 20 min
Ingredients
- 1 cup brown lentils
- 3 cups water
- 1 ½ teaspoons olive oil
- 1 medium onion, chopped
- 1 cup long grain white rice
- ½ cup texturized vegetable protein (TVP)
- 4 ½ teaspoons chicken bouillon granules
- 1 teaspoon curry powder
- 1 teaspoon ground cumin
- 2 tablespoons dried parsley flakes
- 2 ½ cups water
- black pepper to taste