Costas French Market Doughnuts (Beignets)
- Category: Yeast Bread
- Author: Adrienne Belaire
- Rating: 4.61
- Prep time: 30 min
- Cook time: 30 min
Ingredients
- ½ cup water
- 1 tablespoon yeast
- ¼ cup shortening
- ½ cup sugar
- 1 teaspoon salt
- 1 cup boiling water
- 1 cup evaporated milk
- 2 eggs, beaten
- 7 ½ cups flour
- 1 quart vegetable oil for frying
- 1 cup confectioners' sugar for dusting