Chef John's Macaroni and Cheese
- Category: Baked Macaroni and Cheese
- Author: Chef John
- Rating: 4.38
- Prep time: 15 min
- Cook time: 45 min
Ingredients
- 1 (16 ounce) package elbow macaroni
- ¼ cup butter
- ¼ cup all-purpose flour
- ¼ teaspoon dried thyme
- ¼ teaspoon cayenne pepper
- ⅛ teaspoon white pepper
- 3 cups milk
- 1 pinch ground nutmeg
- ¼ teaspoon Worcestershire sauce
- 1 teaspoon salt
- 3 cups shredded sharp Cheddar cheese, divided
- 1 teaspoon Dijon mustard
- ½ cup panko bread crumbs
- 1 tablespoon butter, melted
Back to recipes