Tilapia Piccata
- Category: Tilapia Recipes
- Author: Savannah Leigh H
- Rating: 4.5
- Prep time: 15 min
- Cook time: 8 min
Ingredients
- 4 (4 ounce) fillets tilapia
- salt and ground black pepper to taste
- ¼ cup all-purpose flour, divided
- 1 teaspoon garlic powder
- ¼ cup margarine, divided
- 2 tablespoons lemon juice
- 2 tablespoons capers, drained and smashed
- ½ cup fish stock
- 1 tablespoon chopped fresh parsley