Fridgie

Cream Tart Number Cake

Cream Tart Number Cake

  • Category: Dessert Tarts
  • Author: Sandra Garth
  • Rating: 5.0
  • Prep time: 30 min
  • Cook time: 10 min
Ingredients
  • 2 matching letter or number stencils
  • ¾ cup softened butter
  • ¾ cup white sugar
  • 2 eggs, slightly beaten
  • 2 teaspoons vanilla extract
  • 2 teaspoons cream cheese flavoring
  • 2 ¼ cups all-purpose flour
  • 2 ¼ teaspoons baking powder
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • 1 (8 ounce) package cream cheese
  • 1 cup sifted confectioners' sugar
  • 1 cup heavy cream, chilled
  • 1 1/2 teaspoons cream cheese flavoring
  • 1 teaspoon vanilla extract
  • 12 blackberries, or to taste
  • 12 strawberries, or to taste
  • 12 yogurt-covered pretzels, or to taste
  • small faux flowers
Back to recipes