Black Bean Soup with Bacon
- Category: Black Bean Soup
- Author: ROBINBRADY
- Rating: 4.47
- Prep time: 15 min
- Cook time: 30 min
Ingredients
- 6 slices bacon
- 2 cloves garlic, minced
- 2 large carrots
- 1 large onion
- 2 stalks celery
- 2 cups water
- 2 cubes beef bouillon
- 2 (16 ounce) cans diced tomatoes
- 3 (15 ounce) cans black beans, rinsed and drained
- 2 tablespoons ground cumin
- 5 dashes hot pepper sauce
- salt to taste
- ¼ cup sour cream, for topping
- ½ cup shredded Cheddar cheese
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