Roasted Brussels Sprouts with Pecans
- Category: Roasted Brussels Sprouts
- Author: yumbs
- Rating: 4.24
- Prep time: 15 min
- Cook time: 20 min
Ingredients
- 2 pounds Brussels sprouts, trimmed and halved lengthwise
- 1 cup coarsely chopped pecans
- 2 tablespoons olive oil
- 2 cloves garlic, finely chopped
- kosher salt and ground black pepper to taste