Dark Rye Bread
- Category: Rye Bread
- Author: knowell
- Rating: 4.49
- Prep time: 0 min
- Cook time: 0 min
Ingredients
- 1 ⅛ cups water
- 2 tablespoons molasses
- 1 tablespoon vegetable oil
- 1 teaspoon salt
- 2 cups all-purpose flour
- 1 ½ cups rye flour
- 3 tablespoons packed brown sugar
- 1 tablespoon unsweetened cocoa powder
- ¾ teaspoon caraway seed
- 2 teaspoons bread machine yeast