Carolyn's Chicken Tater Tot® Casserole
- Category: Chicken Breasts
- Author: Carolyn Coleman
- Rating: 4.29
- Prep time: 10 min
- Cook time: 45 min
Ingredients
- olive oil cooking spray
- 4 skinless, boneless chicken strips
- 1 (10.5 ounce) can chicken gravy
- 1 (10.5 ounce) can cream of chicken soup
- 1 cup evaporated milk
- 1 cup sage and onion stuffing mix (such as Pepperidge Farm®)
- ½ cup minced onion
- 2 teaspoons minced garlic
- ¼ teaspoon celery seed
- 1 pinch ground black pepper to taste
- 1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
- ½ cup shredded mozzarella cheese
- ½ cup shredded Cheddar cheese
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