Buttercup Squash Soup
- Category: Squash Soup
- Author: leahmarie5
- Rating: 4.83
- Prep time: 15 min
- Cook time: 60 min
Ingredients
- 1 large buttercup squash, halved and seeded
- 3 tablespoons butter
- 1 yellow onion, diced
- 4 cups chicken broth
- 1 teaspoon dried basil
- 1 teaspoon dried marjoram
- 1 teaspoon freshly ground black pepper, or to taste
- ⅓ teaspoon ground cayenne pepper
- 1 (8 ounce) package cream cheese, softened