Pan-Fried Dover Sole
- Category: Fish Recipes
- Author: Ptrachte
- Rating: 4.44
- Prep time: 20 min
- Cook time: 10 min
Ingredients
- 1 cup crushed saltine crackers
- 2 eggs, beaten
- 1 pound Dover sole
- ΒΌ cup all-purpose flour
- 2 tablespoons vegetable oil, or more as needed
- 1 pinch fresh dill, or to taste
- salt to taste