Onigiri (Japanese Rice Balls)
- Category: Rice Side Dishes
- Author: Tiffany
- Rating: 4.17
- Prep time: 20 min
- Cook time: 25 min
Ingredients
- 2 cups water
- 1 cup jasmine rice
- salt
- 1 sheet nori (dry seaweed), cut into 1-inch strips, or as desired
Back to recipes