Osso Bucco-Style Beef Shank
- Category: Everyday Cooking
- Author: Julie Couture
- Rating: 4.75
- Prep time: 10 min
- Cook time: 110 min
Ingredients
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 cloves garlic, chopped
- 1 pound beef shank
- ¼ teaspoon dried thyme
- ¼ teaspoon dried oregano
- ¼ teaspoon dried rosemary
- ¼ teaspoon dried marjoram
- 1 (16 ounce) can diced tomatoes
- 1 (6 ounce) can tomato paste
- water
- 1 tablespoon lemon zest
- 1 teaspoon sea salt
- ½ teaspoon coarsely ground black pepper