Keto Zuppa Toscana
- Category: Pork Soup
- Author: vtoshach
- Rating: 5.0
- Prep time: 15 min
- Cook time: 50 min
Ingredients
- 1 pound mild Italian sausage
- 1 ¼ teaspoons red pepper flakes
- 4 slices bacon, cut into 1/2-inch pieces
- 1 large onion, diced
- 1 tablespoon minced garlic
- 5 (13.75 ounce) cans low-sodium chicken broth
- 1 cup cauliflower florets
- 1 cup heavy cream
- ¼ bunch spinach, tough stems removed
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